Order food & drink
For the saftey of our guests and staff we now have online ordering. You can view our menu on your phone and then order in your own time. Register in advance below. Once you have been allocated a table, please take a seat and place your order online. You will need a card available to make your payment.
Whether you are looking to savour a local dish of seafood or Highland red deer or grab a wholesome homecooked meal like haddock and chips the Uig Restaurant should have something for you. Our aim is to produce quality homecooked food using as much local produce as we can.
If you have any dietary requirements our chefs will be very happy to accommodate these. We have vegetarian, vegan and gluten free options on the menu.
We are open to non-residents but due to current Government Guidelines we have a reduced number of tables with limited availability and will be taking bookings only.
If you are staying with us please let us know as far in advance as possible when you would like to eat. For non residents we will be releasing remaining tables at 12 noon each day so please call us on 01470 542205 to book a table.
We have one dinner menu, but you can choose to eat in the restaurant, bar or even outside in the summer months (midges and rain permitting!). We are open from 6-8.30pm daily for dinner for bookings only. Under current Government instruction both our bar and restaurant close at 10pm.
We are open for Lunch between 12 and 3pm in our bar area and on our outside tables. We have a range of dishes from lighter bites like chowder and ciabattas to something a little more filling like haddock and homemade chips, macaroni cheese and beef burger. On Sundays, we offer a traditional Sunday lunch with a set menu of 3 starters, roast dinner, a fish dish and a vegetarian option, followed by 3 desserts for £19.99. Booking for this is essential.