Whether you are looking to savour a local dish of seafood or Highland red deer or grab a wholesome homecooked meal like haddock and chips the Uig Restaurant should have something for you. Our aim is to produce quality homecooked food using as much local produce as we can.

If you have any dietary requirements our chefs will be very happy to accommodate these. We have vegetarian, vegan and gluten free options on the menu.

If you are staying with us please let us know as far in advance as possible what time would suit you.


We have one dinner menu, but you can choose to eat in the restaurant or bar. We are open from 6pm daily, please call to make a booking.

Dinner Menu


We are open for Lunch between 12 and 2.30pm in our bar area. We have a range of dishes from lighter bites like chowder and ciabattas to something a little more filling like haddock and homemade chips, macaroni cheese and beef burger. 

Lunch Menu


Breakfast is available from 7.15 until 9.45am, so you will have plenty of time whether you are leaving on an early ferry or wanting a relaxing start to the morning. We do take bookings so if you do have a specific requirement please contact us in advance and we will ensure you get the time you need. If you are rushing off early in the morning we can also provide a packed breakfast, just let us know. 


Uig Hotel is located in the village of Uig on the Isle of Skye. Read more for driving directions and a map.

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The Team

Uig Hotel is a family run business, our friendly staff are keen to ensure your stay is comfortable.

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Dog Friendly Skye Hotel
3 Star Skye Hotel
Taste Our Best Award